Project Manager

Project Manager for technological equipment implementation in food industry. Manage contractors, CAPEX projects, and documentation. Competitive salary, housing compensation, DMS, life insurance.

Responsibilities: - Implementation of projects for technological equipment. - Management of contractors during installation and commissioning of food equipment within deadlines and budget. - Interaction with selected contractors. - Preparation of technical specifications for CAPEX projects. - Control over contractors' work, acceptance of equipment and works. - Work with project documentation and designers.

Requirements: - Mandatory experience in FMCG (food production / household chemicals or cosmetics / tobacco production / pharmaceutical / food equipment production). - Higher technical education. - Fluent AutoCAD. - Technical level of English.

Conditions: - Competitive salary. - Housing rental compensation. - DMS (voluntary medical insurance). - Life insurance. - Food subsidies. - Mobile communication payment.